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dc.contributor.authorMitiku, Fikadu-
dc.contributor.authorde Mey, Yann-
dc.contributor.authorNyssen, Jan-
dc.contributor.authorMaertens, Miet-
dc.date.accessioned2026-09-01T09:08:44Z-
dc.date.available2026-09-01T09:08:44Z-
dc.date.issued2017-02-11-
dc.identifier.urihttp://repository.hoarec.org:80/home/handle/123456789/230-
dc.description.abstractPrivate sustainability standards are increasingly important in food trade with developing countries, but the implications for smallholder farmers are still poorly understood. We analyze the implications of different coffee certification schemes in Ethiopia using cross-sectional survey data, and regression and propensity-score-matching techniques. We find that: Rainforest Alliance (RA) and double Fairtrade-Organic (FT-Org) certifications are associated with higher incomes and reduced poverty, mainly because of higher prices; Fairtrade (FT) certification hardly affects welfare; and Organic (Org) certification reduces incomes, chiefly due to lower yields. Cooperative heterogeneity importantly shapes these results. Results imply that private standards may not always deliver what they promise to consumers.en_US
dc.language.isoen_USen_US
dc.publisherDepartment of Geography, Ghent Universityen_US
dc.subjectprivate standards;en_US
dc.subjectEthiopiaen_US
dc.subjectsustainability standardsen_US
dc.subjectglobal value chains;en_US
dc.subjectcoffee certificationen_US
dc.subjectpoverty impacten_US
dc.titleDo Private Sustainability Standards Contribute to Income Growth and Poverty Alleviation? A Comparison of Different Coffee Certification Schemes in Ethiopiaen_US
dc.typeWorking Paperen_US
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